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Title details for The New Kosher by Kim Kushner - Wait list

The New Kosher

by Kim Kushner
ebook
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A collection of over 100 quick & easy, tasty, and healthy Kosher recipes from around the world that will please everyone at your table.
Kosher cooking has been redefined for the modern family.  The New Kosher by author and cooking teacher Kim Kushner is filled with healthy recipes, exquisite flavors, and a fresh sensibility for the modern lifestyle. Emphasizing fast, easy, and delicious dishes for everyday meals and special occasions, this is your comprehensive guide to kosher cooking. 
Looking for a modern twist on a traditional dish? Try Kim’s sticky date and caramel challah bread pudding, homemade challah with za’atar everything topping, 5-minute sundried tomato hummus or Mediterranean-inspired lentil, carrot and lemon soup. 
Trying to find a new family favorite? Whip up some coconut-banana muffins with dark chocolate, penne with lemon zest, pine nuts and Parmesan “pesto,” easy dill chicken and stew or a crispy rice cake with saffron crust.
Need a dessert everyone will love? You can’t go wrong with recipes like deconstructed s’mores, crunchy-chewy-nutty “health” cookies, miniature peanut butter cups and dark chocolate bark with rose petals, pistachios and walnuts.
Warmly written with personal narratives and detailed nuance, Kim’s recipes reflect her experience as a generous instructor who loves to teach and a mom who cooks tasty and nourishing fare for a big family.
“An inventive gourmet approach to kosher cooking, spiced up with Middle Eastern and North African influences.”—USA Today

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Publisher: Weldon Owen

Kindle Book

  • Release date: September 11, 2020

OverDrive Read

  • ISBN: 9781681880297
  • File size: 7743 KB
  • Release date: September 11, 2020

EPUB ebook

  • ISBN: 9781681880297
  • File size: 8359 KB
  • Release date: September 11, 2020
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Formats

Kindle Book
OverDrive Read
EPUB ebook

subjects

Cooking & Food Nonfiction

Languages

English

A collection of over 100 quick & easy, tasty, and healthy Kosher recipes from around the world that will please everyone at your table.
Kosher cooking has been redefined for the modern family.  The New Kosher by author and cooking teacher Kim Kushner is filled with healthy recipes, exquisite flavors, and a fresh sensibility for the modern lifestyle. Emphasizing fast, easy, and delicious dishes for everyday meals and special occasions, this is your comprehensive guide to kosher cooking. 
Looking for a modern twist on a traditional dish? Try Kim’s sticky date and caramel challah bread pudding, homemade challah with za’atar everything topping, 5-minute sundried tomato hummus or Mediterranean-inspired lentil, carrot and lemon soup. 
Trying to find a new family favorite? Whip up some coconut-banana muffins with dark chocolate, penne with lemon zest, pine nuts and Parmesan “pesto,” easy dill chicken and stew or a crispy rice cake with saffron crust.
Need a dessert everyone will love? You can’t go wrong with recipes like deconstructed s’mores, crunchy-chewy-nutty “health” cookies, miniature peanut butter cups and dark chocolate bark with rose petals, pistachios and walnuts.
Warmly written with personal narratives and detailed nuance, Kim’s recipes reflect her experience as a generous instructor who loves to teach and a mom who cooks tasty and nourishing fare for a big family.
“An inventive gourmet approach to kosher cooking, spiced up with Middle Eastern and North African influences.”—USA Today

Expand title description text
Cooking & Food Nonfiction
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